The hits keep coming on “10 Words or Less,” the feature in which I ask brief questions of interesting people and request brief answers in return. Today’s participant is one of the foremost living experts on addiction. He is a Distinguished Alumni Professor and the Donald Dizney chair of the Department of Psychiatry in the University of Florida College of Medicine. Before we proceed, here’s the usual “10 Words” disclaimer: "Ten words" is an ethic, not a limit, so please, no counting. Besides, if you think it’s easy, let’s see you do it.
Name Mark Gold, MD
Residence Gainesville, Fla.
Born when, where New York City, May 1949
A formative experience "Listening to my mother, a Julliard-trained pianist, play the piano, and watching her give piano lessons."

Though not every addict experiences the same lack of control for every addictive substance or behavior, an addict is an addict.

This is borne out by the phenomenon of switching addictions, whose classic example is, for me, old AA meetings: They were chokingly thick with cigarette smoke and had officers assigned to ensure the meetings would be adequately supplied with coffee (with or without sugar and cream) and donuts.

And, surely you know someone who, say, quit smoking and gained 40 pounds.

At dinner last weekend in Houston, on a break with compadres from the Society of Food Addiction Professionals, I heard about a drug that was coming out any day, and it turns out, it's not!

A kerfuffle in Australia has arisen over an advocacy ad that likens abuse of food with abuse of heroin, and I like it. The tagline asks a question not unlike I've asked before: If we acknowledge that whole classes of food are junk, why do we eat it?

From the Australian Broadcasting Co. story: