weigh and measure

Weasuring

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So let’s talk about “weasuring,” another word that doesn’t exist but easily could; it mashes together “weighing” and “measuring,” which is often how I portion my meals, with cup and scale. I do this, even into my 21st year of maintaining a three-figure weight loss, because, simply, it works for me. (Explaining why would be a whole other post, which I may nor may not also write, but not here.)


On balancing

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I have almost certainly mentioned before that I typically weigh or measure the food I eat, because I have way too much data on what happens when I wing it. I'm quite sure I've said before that I don't mind high quality food, but I'm much rather have unlimited piles of mediocre food and dainty portions of the finest cuisine. That's just true, period.

So anyway: We'd been searching for quite a while to replace the two food scales we keep in our kitchen, which were of the same type and gave out within perhaps a month of each other after long years of operation.


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