For Paradigm Magazine, the journal of the Illinois Institute of Addiction Recovery, I wrote an essay on the realities of food addiction.

Growers moved by sustainability and community building are using other people's land to fuel the locavore movement around Greater Boston. [Boston Globe food section]

Across Major League Baseball, teams are getting greener, scoring both public relations points and on the bottom line. See how your team fares. E/The Environmental Magazine.

A trio of New England inns offer not ony respite from the road, but a chance to unhook from the grid. Boston Globe travel section.

I present the case for food addiction in an op-ed in the Portland Oregonian.

The top level of the Lenox is the first entire hotel floor in Boston to get a molecular-level cleanliness treatment slowly spreading throughout the industry.

For the op-ed page of the Boston Globe, I wrote an essay on the existence of food addiction. If you think it doesn't exist, you're wrong, but that's OK: You're also in the mainstream, at least for today. But that's changing.

The electrical grid has grown but otherwise hasn't changed much since it was put into use early in the 20th century. But that's about to change. (E/The Environmental Magazine)

Buying locally is one way to live sustainably. Buying reused and recycled goods is another way. Doing both is twice sustainable. (Boston Home)

For the Boston Globe Magazine, I went through at least 1,000 web pages in search of the most notable sites regarding Boston. Sixty-four made the cut.